Matlaw’s Stuffed Clams Review

Product featured in this post were provided at no cost to the author.  Opinions are the honest views of the author.

Matlaws Stuffed Clams

Growing up on the Florida Gulf Coast, I gained an appreciation for seafood early on.  While there are a few seafood items I shy away from, overall, if you put seafood in front of me, I am going to eat it.  When I was approached about reviewing Matlaw’s Stuffed Clams, I was excited to try something new.  So, I gathered up friends and family for a night of tasty fun.

When the clams arrived I noticed just how much stuffing one shell had.  We decided to enjoy salad and shrimp alfredo alongside the Matlaw’s Stuffed Clams.  The combination was perfect.

Stuffed Clams Baked Stuffed Clams

Don’t they just look like the best baked clam goodness?  Having never really had clams (at least that I can remember) I wasn’t sure what to expect.  Thankfully, I was not disappointed.  The flavor was right on.   No fishy taste (which sometimes happens with seafood), perfectly seasonedm and I loved that it was served in a clam shell.  Other than choosing the desired cooking method and placing the clams, there really is no preparation.  Quite honestly, it’s one of the easiest seafood dishes I have “made” in a long time!

matlaw's stuffed clams

There are two ways to cook the clams, the grill or baked in a conventional.  Whose the conventional oven, but you can cook them in a foil “boat” on the grill, which is great for those outdoor summer gatherings.  All of my guests were impressed with Matlaw’s Stuffed Clams and are pushing me to plan a surf and turf night next.  They complemented the shrimp alfredo amazingly, I bet they would be amazing with steak.

Here’s a little bit more about Matlaw’s Stuffed Clams and the variations they offer:

Matlaw’s is the second oldest seafood label in the United States. With a combination of consistent quality and value, we are proud to say Matlaw’s 9 pack stuffed clams is ranked #1 in the United States.

  • Each stuffed item contains a mix of bread crumbs (Italian and white bread), Clam meat and selected, choice spices. Served in a natural clam shell.
  • The Gourmet Seafood Products contain a mix of Italian style bread crumbs, green and red peppers along with celery and onions. Served in a natural shell.
  • The Clams Casino contain parmesan cheese, bacon, clam meat and bread crumbs. Served in a natural shell.
  • The Clams Oreganata contain Olive Oil, Oregano and Garlic. Served in a natural shell.

So the next time you have a get together and want a little something different, yet very tasty, to serve, be sure to check out Matlaw’s Stuffed Clams.

**These are my personal experiences, while I hope you have the same experience I can’t guarantee it will be so.  If you are allergic to seafood or shellfish then this probably isn’t the best option for you.  Just keeping it real!**

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Toni is a professional lifestyle blogger living on the sunny Florida Gulf Coast. She has a passion for Disney, Travel, Fashion, Cooking, Tech, Family Fun Ideas, Reviews, Giveaways and loves being able to share that with her readers!

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  1. 1

    I’m not a seafood person, but I’ll bet my boyfriend would eat these up in three seconds flat!

  2. 2

    Aubrey loves seafood and I bet she would love these!

  3. 3

    I am sure these were perfect with the pasta!

  4. 4

    I’ve actually bought this brand for years.

  5. 5

    Well, that certainly looks good!

  6. 6

    I’ve never heard of this brand, but it sure does look good though!

  7. 7

    Yum! Stuffed clams and stuffed scallops are some of my very favorite things!

  8. 8

    Looks awesome. I have not had stuffed clams in forever!

  9. 9

    I like that they are made in the US. The jury is still out here about eating clams.

  10. 10

    I love clams, but really don’t eat them that often. I will look out for these.

  11. 11

    I have never had stuffed clams before but those look really good!

  12. 12

    Those look really yummy, thanks for sharing.

  13. 13

    The Clams Oreganata sounds really yummy and would be great to grill them, I like shrimp alfredo also, very yummy dish,

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