I am a HUGE fan of avocado's and anytime I can eat them alone or in a recipe I will.  The little green piece of heaven is wonderful with lemon and salt, made into guacamole, or even as part of an entree.  I came across the recipe below on Avocado.org and it's one that even my picky kids like (or maybe it's because they don't know the avocado is good for you shhhh let's don't tell them). Angel Read More »»