Today I am sharing with you a recipe my grandmother gave to me. It’s one I make every holiday. Why I haven’t posted it until now is beyond me. I think it’s because I make it and eat it and get into a sugary stupor. So this year I am sharing it before I make it, hence the no photos. I’ll be sure to do a photo only post of the yumminess when I do make it.
Christmas Chex Mix
Ingredients
- 1 8 ounce can salted peanuts
- 1 8 ounce bag pretzels
- 1 12 ounce bag M&M's plain chocolate candy
- 3 cups Cheerios toasted oat cereal
- 3 cups Rice Chex
- 2 12 ounce bags white chocolate chips
- 3 tablespoons vegetable oil
Instructions
-
Add first five ingredients to a large bowl and mix well.
-
Add white chips and oil to a microwavable bowl.
-
Microwave for 1 minute, stir and microwave another 30 seconds or until melted.(I stir every 30 seconds)
-
Pour melted chips over mixture and mix until well coated
-
Spread in thin layer over wax paper to cool.
-
Once cool break apart and put in container.
-
Enjoy to your hearts content
This is definitely a snack that doesn’t last long in our home, maybe you’ll have better luck!
Toni Patton
Latest posts by Toni Patton (see all)
- Sunsets Are My Reminder… - May 27, 2024
- Pensacola Beach’s “Bands on the Beach” 2024 Schedule Announced - February 21, 2024
- When The Baby Goes to College: I’m Not Ready…But, oh, How Ready She Is - August 22, 2023