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Simple Caramel Pie…So YUMMY!

I love to bake and one of the things being oven less has taught me is you don’t always need an oven to make something super tasty in the baked goods.  This caramel pie is one that is so good and so simple (shhh, don’t tell).  I have been making it for years and it is always a favorite with family, friends and my husband’s co-workers!

5 from 3 votes
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Simple Caramel Pie Recipe...So YUMMY!

A Caramel Pie so yummy people won't believe how simple it is.
Servings 8
Author Toni

Ingredients

  • 1 14 oz can sweetened condensed milk
  • 1 9 in graham cracker crust, ready made
  • 1 8 oz container frozen whipped topping, thawed
  • Mini chocolate chips chopped peanuts, and/or chocolate shavings for topping

Instructions

  1. Pour milk into 2 cup glass measuring cup.
  2. Cover with aluminum foil
  3. Place measuring cup in a 3.5 quart electric slow cooker
  4. Carefully pour hot water in slow cooker to reach the level of milk in measuring cup (around outside).
  5. Cover and cook on LOW for 9 hours.
  6. Pour caramelized milk into crust; cool completely.
  7. Spread whipped topping over pie; sprinkle with chocolate chips, chocolate shavings, chopped peanuts or anything else you would like as a topping
  8. Cover and chill 2 hours or until ready to serve.

Recipe Notes

Yields 1 (9 inch) pie.
It's rich and addictive so beware.

Sorry there are no photos, I will edit to add when I make it again, I totally forgot to do that when I made the one for hubby’s work.

*this is an old post I revived in case you can’t tell in the comments!

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Toni is a professional lifestyle blogger living on the sunny Florida Gulf Coast. She has a passion for Disney, Travel, Fashion, Cooking, Tech, Family Fun Ideas, Reviews, Giveaways and loves being able to share that with her readers!

Comments

  1. 1

    Yum! It sounds really good. I’ll have to try it.

  2. 2

    I just have to say YUM!
    Thanks for sharing!

  3. 3

    Let me just say YUM!
    Thanks for sharing. I think i’m going to try this!

  4. 4
    JD at I Do Things

    Oh, my heck. I used to make something very similar to this. The recipe was in The Comfort Food Cookbook, and I think it was called sugar pie. It tasted just like pecan pie without the pecans.

    YUM!

    JD at I Do Things

  5. 5

    i’m salavating right now!! Only i can’t bake for crap!! I burn everything! I’ll let you bake one for me and send it my way… 😉

  6. 6

    Ooooh! That sounds deeeeelish!

  7. 7

    I think I gained weight just reading the title..

    I have an award for you on my blog.

  8. 8
    My Trendy Tykes

    I think I gained a pound just thinking of this. mmmmmm!

    Linda

  9. 9

    Oh my word that sounds EVIL! But in a good way lol

  10. 10
    momof3crazykids

    This sounds so good.

  11. 11

    yummy sounds really good. I might have to try it.

  12. 12

    I just made Caramel Cakelettes for a charity auction last night – http://www.thecakelettery.com has an amazing caramel cake with caramel buttercream. I’m addicted. This looks just as good – and in a slow cooker! Fool proof!

    I want to see some pictures! 🙂

  13. 13

    Sounds delicious. I bet my boys would gobble it up!

  14. 14

    Wow, this sounds sooooo good!

  15. 15

    This sounds so delicious. Of course I love caramel so you had me in the title.

  16. 16


    My hubby loves caramel pie. Thanks for sharing!

  17. 17


    YUM!
    Kas

  18. 18


    My grandma always says that caramel pie is her favorite but I’ve never had it. This sounds great!

  19. 19

    Sounds great! I might have to try it!

  20. 20

    This looks great, and so easy too!

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